An Irish lady runs this little place, and she is making all the local dishes like moussaka, lamb made souvlaki and grilled fish, which is the main dish here. She also has excellent choices for vegetarians, so if you don’t like meat, this place is just for you. In the evening, when the sun starts to set, this is the place to be. Also worth mentioning that even the local people come here, which is, by itself, a great review.
The second thing is that unlike so many of them on the island, they are open until you are willing to be their guest, which means that the children are welcome, romantic dinner for two also very welcome, larger families too, as well as celebrations of any kind, are very welcome here, so if you want to just take out or stay in, you’ll always be welcome here.
Worth mentioning also is that, for this kind of restaurant, prices are pretty reasonable, unlike many other places, so this place comes highly recommended by almost everyone who ever eats here. Hope you’ll enjoy it, too.